Category: British Stuff

Auntie Edie & Auntie Fran

Many people have a favourite aunt. Often, these women are considered to be The Zany One, the one who is always a bit off centre, the one you can count on to dish honestly about the rest of the family – and not judge you for asking.

(I like to think that I fit this description myself!)

But strangely, my own favourite Aunties – eccentric, quirky and hard core Mancunians – were not even real, legitimate Aunties.

Let me explain.

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Keep Calm and Carry On

 

This once timely slogan has been relentlessly cheapened and generally relegated to the same tired category as “TGIF!;” but in the early morning light this week as I opened my own personal ‘Pandora’s Box’ (aka my laptop)  I have new found respect for these words.

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A Clean Break

 

I always enjoy my house being clean but I’ve never been able to become excited about the process or to schedule reminders connected to doing certain things. (And I have known these people – though not well, perhaps tellingly.) They have laminated sheets and clipboards; Sunday morning stove scrub-downs and allotted days for vacuuming and laundry. I do not aspire to be part of this group.

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A New November

Each year I dread November. As well as unconsciously shuffling through tightly compressed memories of my mother’s death (43 years ago) and all the associated bleakness both outside and within, I can hardly bear the early darkness that creeps in after a five o’clock sky, flecked with pink. I am flooded with memories of living in Britain and that particular deep reaching dampness that can only really be remedied with a large Scotch in a steaming bath. (And at seventeen, as now, I don’t even drink Scotch …)

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Open Love Letter to The Victoria Sandwich Cake

 

Just for a moment, can we forget about the news and the state of the world and instead talk about cake? I know this seems shallow and possibly verging on the politically incorrect but honestly, it’s starting to turn a bit chilly outside and somehow even the sunlight itself is becoming harsh and brittle – certainly, no longer gentle.

So I need cake.

A Victoria Sandwich cake is a simple iconic sponge cake. ‘Sponge cake’ in itself is a troubling term, since a true ‘sponge’ has little or no butter and relies on egg whites to be poofy which is definitely NOT the case here. Many sources suggest that this cake was Queen Victoria’s favourite and was served at tea parties to help with her endless grief after her husband’s passing. But to me, it was simply the go-to, working class cake of my childhood and was made from my mother’s only cookbook as seen here – a hilarious cookbook in retrospect too, almost Monty Python-ish at times but quite unconsciously so, which of course makes it even funnier.

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