The Joy of Soy

vegan

 

Anyone who dismisses the notion of  The Full Moon having an undesirable effect on people should consider working in a public library for just a few scant hours.

This past week has been especially trying and I confess that I have been fantasizing about wine at an hour that many would consider a bad sign …

Yesterday I had a (seemingly) very nice gentleman present himself at the reference desk in a dapper, tweed jacket and matching trilby. He smiled and said he wanted to know exactly what becoming a “vegan” might entail.

This is not an unusual question at all and since I also have a particular interest in food myself, I wasted no time in steering him to my favorite vegan cookbook writers, noting the most popular vegan restaurants close by and generally offering up any other suggestions that I could think of.

Fortified with this information, here is how our conversation went: Continue reading

Ex Libris Speranza

A-God-in-Ruins

 

Not unlike this entire blog, I find that my reading interests are all over the place. I say this not to impress but rather, to explain that I have always been curious about many things at the same time.  I often meet people in my line of work who will only read one author obsessively till they have exhausted the supply and then start reading their entire body of work all over again because there is “nothing else.”

I don’t understand this on so many different levels.

Right now, I have in an unstable tower beside my bed, a rotating pile of library books ranging from a biography of bad boy D.H.Lawrence to The Sweet Potato Lover’s Cookbook to Julian Barne’s Keeping an Eye Open: Essays on Art.

I also have a thing about books that offer tips to make life more organized or beautiful, preferably both, and to that end, I highly recommend the Pogue’s Basics: Life Essential Tips and Shortcuts (That no one bothers to tell you).  

Mr.Pogue, who is an entertaining New York Times bestselling author and TED talk veteran with over a million Twitter followers, covers everything from  removing water rings on wood instantly with mayonnaise (actually works SO well!) to choosing the day your credit card bill will be due, to using a single stick of spaghetti to light multiple candles or as a taper.

And TONS more in-between.

(Tip: There’s another Pogue book devoted entirely to technology – equally good!) Continue reading